Singaporean Mandarin Database

This database contains a collection of Mandarin terms which have cultural, historical or sentimental value unique to Singapore. These terms may be used by Singaporeans in the past or at present. Some of the terms are read in print while others are used in our everyday conversations.

Definition

一种具有马来风味并由各种香料和鱼肉烹煮而成的小吃。

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zhū

cháng

fěn

Definition

用米浆蒸熟做成的一种粤式熟食。简称“肠粉”。

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shì

chǎng

Definition

售卖食品和日常用品的场所,规模比一般超级市场更大型,价格一般也比市价便宜。

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kuài

shú

miàn

Definition

一种能快速煮熟和快捷地食用的面食。

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hǎi

guān

qián

Definition

驳船北码头(North Boat Quay)的俗称。也称“王家山脚后”。

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